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As Veganuary – the global movement encouraging people to eat vegan for the month of January and beyond - gets underway, we’re rounding up some of your favourite items from our vegan menu to share.

It’s important to us at Timbertrove Café to meet our customer’s requirements, whether that be with vegan alternatives, gluten free options, or dairy free choices. With our ever-expanding menu you can now commit to Veganuary while never comprising on your favourite Timbertrove food – all within a few minutes’ drive of Rathfarnham village, in the heart of the Dublin Mountains.

Take a look below at some of our top Vegan menu items or ask any member of staff about Vegan substitutions.

Sunflower Chickpea Sandwich

Chickpeas, sunflower seeds and red onion tossed in an egg-free mayonnaise mix, topped with rocket leaves and fresh tomato slices served on granary brown bread.

Veggie Special Sandwich – just ask for vegan cheese instead of feta

Roasted Mediterranean vegetables, feta cheese (can be removed and vegan requested), rocket leaves and Ballymaloe Country Relish served on a rustic ciabatta.  

Vegan Scone

We are famous for our scones so developing a vegan alternative was always at the top of our list. This raspberry and coconut flavour is proving very popular with vegans and non-vegans alike – and don’t forget to ask for our vegan cream!

Raw Energy Caramel Square

A nutritious guilt-free dessert packed with high quality proteins, superfoods and natural sweeteners – also gluten free

Mixed Berry or Rhubarb Crumble

Our crumbles (choose either Mixed Berry or Rhubarb) are a truly warming, delicious slice of nostalgia that will have you reminiscing on childhood desserts … ask for vegan ice cream or cream.